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Food and Beverage Manager
Darlene Riley
Perhaps the one category in which Colonial Oaks stands alone when compared to other public courses in Ft. Wayne, is food and beverage operations, thanks of course to Darlene Riley. With over 30 years experience in food and beverage she constantly refines the menu and dining experience. She loves the challenge of growing orchids but her main hobby is traveling and uses her travel experience to seek foreign culinary delights which she can incorporate into her own menu.
Superintendent - Accounting
Head Golf Professional - Owner
Michael Riley
Michael Riley has been the head pro at Colonial Oaks for 16years and the superintendent for 12 years. A member of the PGA for 16 years. When he is not working on the course or in the shop he enjoys golf, fishing, playing guitar, bowling, home brewing, and cooking.
Director of Operations
Pat Riley
A member of the Ball State University Athletic Hall of Fame, Pat captured ICC championship in 1961 and 1962 with top 20 finishes in the NCAA championships those seasons as well. After his graduation in 1963 he taught at Gaston High School and later in the Fort Wayne Community School System for a total of six years. Pat Riley, once himself a longtime member of the PGA, designed and built Colonial Oaks in 1968. In his spare time Pat loves Big Game Saltwater fishing, taking care of plants, and of course the game of golf.
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Colonial Oaks is Located on the northwest side of Ft. Wayne on the Huguenard Rd. between the Cook and Wallen roads.
From the North - Take Highway 3 South to Wallen Rd. turn right on to Wallen. Continue on Wallen to the first stop sign this is the Huguenard Rd. Turn Left on Huguenard and the course Will be on the left. or Take 69 south to Exit 111 follow the signs to Hwy 3 north Take Hwy 3 to Cook Rd. and turn Left on Cook. At the first stop light turn right. This is Huguenard Rd. Colonial Oaks is on the right hand side.
From the South - Take 69 North to Exit 109 B to Hwys 30-33, take the very next exit to 33 North. This will take you to a stop light. At the stop light turn right and you are traveling on Washington Center Rd.. At the first stop light turn left. This is Huguenard Rd. continue across Cook Rd. and you will see the course soon on the right.
From the East - Take US 30 bypass to Hwy 3 and turn right. At Cook Rd turn left and at the first stop light turn right. This is Huguenard Rd. you will soon see the course on the right. OR if you have access to 69 quickly take 69 and follow directions from the north or south.
From the West - Take 30 east to 33 north. At the stop light turn right this is Washington Center Rd. At the first stop light turn left this is Huguenard Rd. Follow Huguenard Rd. across Cook Rd. the course will appear on the right. Or Take 33 south to Cook Rd. and turn left on Cook. Continue to the stop light and turn left. This is Huguenard Rd. and the course will appear on the Right.
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